What's New in Plesk
The release of Plesk 8.3 continues Parallels's Open Fusion initiative of enabling integration of all types of web hosting software. This new version of the software further integrates Plesk with Virtuozzo, 3rd party, and other web applications as well as continuing to deliver innovative ease of use, the highest levels of stability and performance, security and unmatched value.
Top 10 features in Plesk 8.3
Windows 2008 Server, IIS7 and MS FTP7 Support * - Use Windows 2008 Server, IIS7, and MS FTP7 combined with Plesk for faster and more reliable hosting.
Single Sign On (SSO) SAML - Enable SSO SAML support in Plesk and integrate Plesk with any other applications providing single sign-on ability for its users.
Application Packaging Standard (APS) Licensing & Upgrade - Upgrade and license applications installed via the Application Vault on a domain level directly via the Plesk interface.
Per Domain Bandwidth Configuration ** - Configure allowed connection bandwidth per domain by using mod_bw management tools in Plesk.
PHP FastCGI Support * - In addition to CGI and ISAPI modes, Plesk 8.3 for Windows now supports PHP FastCGI.
New Mail and Anti-Spam Software Support * - Support now included for:
- SmarterMail Mail Lists
- CommunigatePro Mail Lists
- Merak Spam Filter
- SmarterMail 4 Spam Filter
Kaspersky Antivirus (KAV) statistics ** - View detailed server stats, including number of e-mails scanned and filtered, collected by Kaspersky Antivirus in Plesk for Linux/Unix.
Anti-virus and Anti-spam statistics * - Receive improved reporting of anti-virus and anti-spam statistics, including numbers of emails scanned and filtered.
Cold Fusion 8 Support * - Use Plesk with the latest version of ColdFusion, an HTML-based application used to create dynamic web pages.
- Webmail per Domain * - Choose which webmail software to use on each specified domain.
* - Parallels Plesk 8.3 for Windows feature
** - Plesk 8.3 for Linux/Unix feature
Download the What's New PDF for Plesk 8.3
To access previous versions, click here.
